Bacchus Behave! The Lost Art of Polite Drinking
Published by Frederick A. Stokes, NY (1933).
Description: Third Printing. A scarce mixology title. Interesting book about “how, when and why to serve civilized people with: Cocktails, Gin, Liqueurs, Rum, Beer, Whisky, Brandy, Wines, Champagne, Punches and Cups.”